A Pèl White from Loxarel 2018

€13.72
Tax included

Orange Natural wine without sulfites added from Xarel.lo fermented in amphora

Quantity

Viticulture and vinification

Organic and biodynamic viticulture.

Xarel·lo from the Can Mayol estate, located at 250m above sea level. Harvested by hand using boxes, choosing the healthiest grape grains and handling them with much care. Fermented in tanks during 4 weeks of the whole grain and the grape skins, where the natural protectors and tannins that prevent oxidation are found. Subsequently the wine settles in clay amphora of 720lts during 3 months. Wild yeasts. It does not contain added sulphur. Not subjected to any clarification or filtration process.

Tasting notes

Sight: Old gold in colour, cloudy (not filtered).
Nose: Reminiscence of hive, honey, dried fruit and a symphony of white fruit.
Palate: Very fresh entry, good acidity and concentration. Complex, fleshy and powerful.

Serving temperature

4º to 6ºC

Food pairing

Given its structure and complexity, it invites you to drink it with nothing else. The perfect choice to share with those who are curious to taste new things and wine lovers. Recommended to accompany traditional Japanese cuisine (sushi).

ESLOXVOAPB18
17 Items

Data sheet

Appellation
D.O. Penedés
Región
Alt Penedés - Cataluña
Vintage
2018
grape varieties
100% Xarel.lo
Alcohol
13%
Size
75 cl
Type of Wine
Orange wine
Ageing
Yes
Ageing in:
amphora
Ageing time
3 months
Organic
Yes
Biodynamic
Yes
Natural
Yes
Suitable for Vegans
Yes

Download

ESP - Descargate la ficha

Download (418.8k)

ENG - Download the file

Download (419.54k)