

The expression of the territory and the work in the vineyard, with a light aging in the barrel, and a good work with the lees, seeks the character and unctuousness that gives body and character to the variety.
Viticulture and vinification
Organic and biodynamic viticulture.
The concept seeks the expression of the territory, the work in the vineyards, with a little time in barrels with the lees. Battonage is carried out to emphasize the character and unctuosity of the wine.
White Grenache is a rustic variety. The vineyard is located in one of the highest areas of Alt Penedès. The soil is poor, stony and calcareous
Tasting notes
Sight: Straw white colour, with slightly golden but bright tones.
Nose: Reminiscences of white fruit, especially pear; citrus fruits with a background of bakery and a finish of dry fruits. Complex, elegant and original.
Palate: Unctuous, creamy and balanced, with a surprising acidity that lengthens the wine.
Serving temperature
4º to 6ºC
Food pairing
Fatty fish, cod, seafood, rice and white meat.
Data sheet