De sol a sol Rancio Airén

€11.61
Tax included

“De Sol a Sol Rancio” is a very complex natural orange wine with oxidative style, produced with long maceration on the skins of airén grapes 

Quantity
Out-of-Stock


Viticulture and Vinification:

It comes from pre-phylloxera vineyards, with sandy-calcareous soils.

Manual harvest, partial de-stemming, alcoholic fermentation with autochthonous yeasts and spontaneous malolactic. Maceration for 13 or 14 months in a stainless steel tank. Once finished, it rests between 6 or 7 months in barrel with the appearance of a"velo de flor"

Tasting Notes:

Sight: Concentrated amber yellow with orange tints

Nose: Very intense and complex, with oxidative scents and notes of yellow fruits, citrus, dried fruits, mediterranean spices and aromatic herbs

Taste: Dry, full-bodied and salty, with an important freshness and a rustic style

Serving temperature:

12 °C-16 °C

Food pairing:

Chocolate, dried sweet desserts, blue cheese, aged cheeses, ham

ESESRUVOSSRANCIA15

Data sheet

Appellation
No Appellation (ESP)
Región
Toledo - Castilla La Mancha
Vintage
2015
grape varieties
100% Airén
Alcohol
14,5%
Size
75 cl
Type of Wine
Orange wine
Residual sugar
7,9 g/l
Ageing
Yes
Ageing in:
oak barrels
Ageing time
6-8 months
Sulfites
Less than 8 mg/l
Organic
Yes
Biodynamic
Yes
Natural
Yes
Suitable for Vegans
Yes