

A deal between two people, an agreement between two grapes, one white and the other red. Albariño and Sousón. A unique blend creates this Atlantic red, with marked freshness and sincere originality.
Viticulture and vinification:
Grapes were hand-harvested and whole-cluster pressed immediately before undergoing fermentation and lees-aging in stainless steel tanks, stirred regularly only for the first three months. The finished wine was bottled without fining, and only a light filtration and minimal added SO2.
Tasting Notes:
Sight: deep red in the glass,
Nose: of candied red fruits and red and purple flowers with a salty, sea air tinge.
Palate is bright and fresh and very light: initially very acid-driven but opening over time to notes of raspberry and blackcherry, with plenty of clay-y minerality