Austria’s most planted red wine grape and is a cross between Blaufränkisch and St. Laurent .
The medium-ripening vine is resistant to frost but prone to Botrytis. Due to the vigor is intense foliage required. It produces violet / reddish-colored, fruity Red wines with soft tannins and aromas of vistula, cassis, vanilla and cinnamon that at barrique Show storage potential. It will often unmixed removed, but also used for blends.