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Austria’s most planted red wine grape and is a cross between Blaufränkisch and St. Laurent .

The medium-ripening vine is resistant to frost but prone to  Botrytis. Due to the vigor is intense  foliage required. It produces violet / reddish-colored,  fruity Red wines with soft  tannins and aromas of vistula,  cassis, vanilla and cinnamon that at barrique Show storage potential. It will often  unmixed removed, but also used for blends.

                                            

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